DRINKS & FOOD
Our ticket price includes all drinks
DRINKS
NON-ALCOHOLIC
Water still, Water sparkling, Coca Cola, Bitter Lemon, Tonic Water, Effect Energy, Apple juice, Orange juice, Passion fruit juice, banana juice, cranberry juice, Ginger Ale
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BEER
Berlin Pils from tap, Schöpperhofer grapefruit, Schöfferhofer Weizen,
Clausthaler non-alcoholic
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COFFEE & TEA
Cup of Coffee, Capuccino, Espresso, Double Espresso, Latte Macchiato, Milk coffee, Hot Chocolate, different types of tea
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WINES
Prosecco Frizzante
Laurent Miquel Chardonnay IG, half dry
Spiess Riesling, dry
Weißweinschorle
Castello Monaci Negro Maru, dry
Bonacchi Chianti Riserva DOCG, half dry
Altera Syrah Rosé IGP, half dry
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LONGDRINKS
Aperol Spritz, Hugo
Smirnoff Vodka Energy, Smirnoff Vodka Lemon
Cuba Libre
Tanqueray Gin Tonic
Campari Orange
Jim Beam Cola
Johnnie Walker Cola
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FOOD
Please choose between the buffet and 3-course-menu
BUFFET
SERVED 3-COURSE-MENU
Appetizers
Smoked salmon with horseradish & honey-mustard sauce
Vine tomatoes with mozzarella and rocket pesto
Salad of roasted cherry tomatoes with caramelized lemons and pomegranate seeds
Cottage ham with mixed pickles
Main dishes
Roast pork in dried fruit sauce & Thuringian bratwurst
Poached pollack fillet in dill sauce
Vegan stuffed eggplant in red wine sauce
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Sides
Braised sauerkraut & spiced red cabbage (both vegan prepared)
Colorful garden vegetables (vegan prepared)
Parsley potatoes & potato dumplings (vegan prepared)
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Desserts
Red fruit jelly with vanilla sauce
Vegan chocolate mousse with pears
Warm apple tart
1. Course - Appetizers
Foam soup of radish and horseradish with cress & fried peas
(Vegan: Almond and thyme soup with lemon côutons)
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2. Course- Main
Pork tenderloin medallions with green pepper
Vanilla Peperonata & Gnocchi
(Vegan: Braised eggplant in red wine jus with peperonata and gnocchi)
3. Course- Desert
Dessert of Guéridon to choose from:
Vanilla cream with sour cherries
Espresso Fudge Tart
Vegan chocolate mousse